Greenwood - October 2018
Greenwood
Chef Chris Holen
Chef Chris Holen, also known as Fish Outta Water, is an American Professional Chef, restaurateur and entrepreneur. Chef Holen grew up in rural Alaska and after spending a good part of his early twenties traveling outside of the country he came to realize that food was the commondenominator of all the adventures and made the decision to pursue a career in the culinary field. Ironically, he served Delta Supper Club members on a “field” in Greenwood ~ it was a HOT one!
